Cooks, restaurant
Career Friend answer pageCooks, restaurant typically requires No formal educational credential and BLS lists median annual pay of Less than $37,500 with a Much faster than average 10-year outlook.
Entry path: BLS lists Moderate-term on-the-job training on-the-job training and 50,000 or more projected new jobs.
Related degree and certificate lanes from the NCES CIP-SOC crosswalk include Cooking and Related Culinary Arts, General. -> Cooks, Restaurant; Culinary Arts/Chef Training. -> Cooks, Restaurant; NO MATCH -> Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop; Cooking and Related Culinary Arts, General. -> Chefs and Head Cooks; Cooking and Related Culinary Arts, General. -> Cooks, Institution and Cafeteria.
Official workforce-funded training options in the current TrainingProviderResults.gov slice include Wake Technical Community College (NC) WD - Basic Culinary and Restaurant Certification with completion 0.93 and employment 0.63.